Lipase turns every table into a self-serve point of sale. Guests scan a QR to order, follow their food live, split the bill their own way and settle — while the floor, the kitchen and the cashier stay perfectly in sync.
The whole visit lives on the guest's own phone — no app store, no sign-up, no waving for the waiter.
Every table carries its own QR code. The menu opens in the browser, already in the guest's language.
Photos, options and notes. The round lands in the kitchen the second it's placed.
Received, in the kitchen, on its way — guests watch their food move in real time.
Guests choose how to split — evenly, by item, or just their share — and the cashier simply confirms.
A quick rating closes the visit. A poor one alerts the manager while the guest is still at the table.
Splitting belongs to the guests, not the counter. They pick even shares or exact items, every share is priced to the last fils, and the cashier's only job is confirming the payment. No mental math at the till, no queue building behind it.
Tables change state as rounds are ordered, billed and paid — over live SignalR channels, not refresh buttons. The cashier always knows which table needs them next.
Bilingual items with photos, prices and availability. Flip a dish off and it vanishes from every guest's phone instantly — no reprints, no apologies at the table.
Every visit ends with a rating. A low score raises an event and notifies the manager immediately — so the recovery happens at the table, not in tomorrow's reviews.
Clusters, properties and tables in one hierarchy. Staff are invited by email, given a role, and scoped to exactly the properties they work in — a café today, a chain tomorrow.
Every round, bill, split and void is kept — soft-deleted, never erased. Owners get clean daily numbers; disputes get an answer instead of an argument.
Menu appearance is yours to design: colors, backgrounds, layout and presentation presets per property — guests open your identity, not a template.
Operating hours, scheduled closures and staff shifts per property. The menu opens and closes with the kitchen — no midnight ghost orders.
Hospitality is timing. Lipase keeps every table on time.
Built for cafés, restaurants, lounges — and the groups that run them.
Guests and your floor staff each get an app built for the job — both speaking to the same live system.
The Diner web app is the guest's whole visit: browse the bilingual menu, order with notes and options, watch the round move, request the bill, split it and rate the visit — Arabic or English, automatically RTL.
Dashboard, live tables, cashier settlement, menu management, staff scheduling, feedback and reporting — every screen scoped to the properties each person actually works in.
Not mockups — these are real screens from the running consoles.
The cluster's master menu in the Client Console: bilingual names, prep times, tags and availability — with per-property pricing one click away.
One open table in the Cashier App: waiter requests, seven order rounds, kitchen workflow per item, and a billable subtotal ready to settle — exactly what your counter sees.
The same live system, seen from four different jobs.
Menus, schedules, staff and feedback alerts in one place — and a report that closes the day without a calculator.
Bills arrive already split the way the guests decided. Confirm the payment, mark it settled, and the queue keeps moving.
Orders arrive placed and readable, and the floor plan says who actually needs a visit — fewer laps, closer service.
Menu, order, status, bill and split — all on their own phone. The only thing left to wave for is goodbye.
The short answers. For the long ones, write to me.
No. The QR opens a web app in the phone's browser — Arabic or English, right-to-left included. Guests order, track, split and rate from there, with nothing to download.
It was built bilingual from day one, not translated later. Menu items carry both languages, and the whole guest and staff experience flips to proper RTL — like this page.
Yes. Properties live under one account: shared staff with per-property scoping, separate menus and tables, and one view across all of it.
Guests decide how the bill is split and choose how they'll pay; the cashier confirms it at the counter. Every settled round is recorded, itemised and auditable.
A browser and your menu. We set up your properties, tables and QR codes, invite your staff by email — and you're taking orders the same day.
Whether you run a single café or a group of properties, I'd love to walk you through the platform — in Arabic or in English.
Direct line: lipase.app@gmail.com
Your request is in my inbox. I'll reply within a day, in Arabic or English.
